10 Things to Make With Mint

mint ice cubes

Mint is an easy to grow herb that cools and relieves pain. It can help ease stomachache, indigestion, headache, nausea and sore muscles. If you’ve ever grown mint in your garden, you’re probably well aware of just how rapidly it spreads! Today, I’m sharing ten ways that you can use up an abundance of mint to make things that are both fun and practical. While peppermint and spearmint are most commonly used, if you have other … Continue reading

14 Ways to Use Ground Ginger

14 Things to Make With Ground Ginger

When I was first learning about herbs, I would excitedly read a new recipe or tutorial only to find out it needed some exotic-sounding special ingredient that required an internet order to obtain. Remembering that frustration, I thought I’d share with you fourteen ways to use ground ginger, which is easily obtained from the baking or spice section of your local supermarket. Optimally, you’d want an organic brand, but these recipes will work with whatever type is available … Continue reading

10 Things to Make With Violets

Violet Leaf Soap Recipe

Violets are not only lovely to look at, but are cooling and healing. The stems, leaves and flowers are all edible and are traditionally used in fighting chronic diseases such as oral cancer and fibrocystic breast disease. They’re especially useful for soothing irritations and eczema when used on your skin. Here are a few helpful links on identifying and foraging for violets. (You do NOT want to use African violet houseplants in any of these … Continue reading

14 Uses For Calendula Tea

Straining Calendula Tea

Calendula is loaded with powerful skin-healing, anti-inflammatory and antimicrobial properties, yet is gentle enough for most people and animals to use safely. You can make all sorts of things with calendula, including soap, salve, lotion bars and lip balm, but for today, I want to focus on calendula tea and 14 ways in which you can use it. (Don’t have any calendula? I buy mine HERE from Mountain Rose Herbs.)   How to Make Calendula … Continue reading

Ginger & Lemon Balm Cold & Flu Syrup

Herbal syrups are one of the easiest (and tastiest) things you can make for your natural medicine cabinet. Basically, they’re composed of a strong herbal tea, mixed with at least an equal measure of raw honey. (The high amount of honey helps preserve it longer than a normal herbal tea would last.) Because they’re so delicious, patient compliance with taking herbal syrups is high, especially when it comes to trying to treat kids and picky husbands! … Continue reading

Foraging & Using Goldenrod

Foraging & Using Goldenrod to Make Tincture, Tea, Oil & Salve

Goldenrod blooms right around the time ragweed pollen starts causing trouble, so is often unjustly blamed for causing allergies. The fact though is that goldenrod pollen is heavy and spread by insects, instead of the wind like ragweed is, making it pretty difficult to trigger symptoms of hay fever. You would have to deeply sniff the flower to get the pollen in your nose. Anything – natural or synthetic – that you put on or in your … Continue reading

Homemade Elderberry Syrup

How to Make Homemade Elderberry Syrup for Cold & Flu Season

Over the past week or two, I’ve been harvesting from my elder bushes, making: Elderberry Syrup, excellent for treating colds and flu, Elder Leaf Salve, for bruises, muscle strains and old injuries (recipe HERE), Elderberry Tincture, more concentrated than syrup, plus sugar/honey-free (recipe coming soon-ish)   Elderberry Syrup is the best thing ever and I couldn’t imagine facing cold/flu season without it! There are quite a few studies on its effectiveness against influenza, like THIS ONE (“Patients received 15 ml … Continue reading